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WATER AND FOOD ANALYSIS LABORATORY

Ensuring your biological safety with the highest quality standards

Dr. ​Aristide FRASCOLLA , the laboratory director, has managed the health and hygiene aspects of numerous companies over 40 years.

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LAB N° 1993 L

40

Years of experience

+300

Satisfied companies

+5000

Analysis per year

+200

Pools analyzed

Accredited according to the standard
UNI EN ISO / IEC 17025:2018

LABORATORY

Accredited according to the UNI EN ISO/IEC 17025:2018 standard with N°1993L.

Registered in the Regional list of laboratories, not connected to the food industries, which carry out analyzes for self-monitoring purposes.

Proficiency Test

Participates in various Proficiency Test programs (UNICHIM and FAPAS).

Scientific data

Reliability and certainty of analytical data.

FAQs
Frequent questions

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